#easyfoodcreations #healthyeating #popsicles
Serves: 14 large popsicles
Mango Popsicles
1/4c large carrot, cut into smaller chunks
1/4c green cabbage
0.5 large avocado
1 ripe banana
2 c frozen mango chunks
100g-150g plain greek yoghurt
1. Blend all ingredients together.
2. You can serve some immediately as ice cream if you want. Place mixture in popsicle moulds and freeze for at least 5 hours (Usually I leave them overnight).
3. Enjoy!
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